Beer Lime Grilled Chicken

4 skinless, boneless chicken breast halves
1 lime, juiced
1 12oz bottle pale ale
1 tsp honey
salt and pepper to taste
3 T chopped cilantro (optional)

Preheat grill for medium heat. When grill is ready, brush the grate lightly with oil

In a shallow bowl, mix together the lime juice, beer, honey, cilantro, salt and pepper. Place chicken into the sauce, cover, and marinate for about 30 minutes.

Remove chicken breasts from marinade, place on the grill. Grill for about 8 minutes on each side or until juices run clar and internal temperature of the meat has reached 175 degrees. Discard leftover marinade.

Serve over rice or with grilled vegetables.