Waldo’s Pancakes
This recipe is from the Cottage House Inn in Lanesboro, Minnesota
1 Egg
1 T. Sugar
1 T. Oil
1 Cup Buttermilk
1 Cup Flour
1 t. Soda
Pinch of Salt
Mix all and set for 10 minutes.
This makes about 10 medium pancakes.
I usually triple the recipe as our grandchildren love them.
If there are any left over, I wrap individually and then put them in a freezer bag.
(I once tried whole wheat flour and they were not any good.)
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