Tuesday, March 10, 2009

Gravy Baked Pork Chops

4 Pork Chops
1 onion, chopped
1/2 cup fresh mushrooms, sliced
2 cans cream of mushroom soup
salt, pepper & seasoning salt
1 Tbs. olive oil

Season pork chops with salt, pepper and seasoning salt. Place oil in pan and add chops, browning about 5 minutes per side. Remove chops from pan and place in 13x9 baking dish. Add onions & mushrooms to frying pan and saute until soft, add soup and let simmer till bubbly. Pour sauce over chops and bake at 350 for 45 minutes.

Gravy is great with mashed potatoes!

No comments: