PW's Holiday Bacon Appetizers

Club Crackers
Thin Sliced Bacon
Grated Parmesan Cheese

Optional Alternative:
Brown Sugar instead of Parmesan Cheese

Lay crackers (as many as you want) flat on a cookie sheet.

Scoop about 1 tsp. parmesan cheese onto each cracker.

Cut your package of bacon in half, and, carefully so cheese doesn't fall off, wrap each cheese covered cracker in one half piece of bacon, completely covering the cracker. It should fit snugly around the cracker.

Place bacon wrapped cracker onto baking sheet and bake for about 2 hours at 250.

Source: http://thepioneerwoman.com/cooking/2007/12/flashback_1981_-_holiday_bacon_appetizers/