Saturday, December 13, 2008

Mexican Chicken

2 boneless, skinless chicken breasts, cooked & cubed or shredded
1 can cream of chicken soup
1 can Ro-Tel
2 cups shredded mild Cheddar cheese
2-3 cups crumbled Doritos

In a 9x13 baking dish, mix all ingredients, except doritos. Bake at 350 for 30-40 minutes, stirring occasionally. Place crumbled Doritos on top and bake an additional 1-3 minutes.

May be served over Spanish rice or by itself.

Source: Lutheran Church of Hope Cookbook

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